Why don't people in Europe have cheese pizza?
It's not accurate to say that people in Europe don't have cheese pizza. Cheese pizza, which typically refers to a pizza topped with tomato sauce and mozzarella cheese, is a popular menu item in pizzerias and restaurants across Europe, particularly in Italy, where pizza originated.
However, it is true that pizza toppings can vary widely across Europe and some regions may have more diverse or unique pizza toppings compared to what is commonly found in the United States, such as seafood or vegetables.
It's also worth noting that the way pizza is served and eaten can differ from region to region. In Italy, for example, pizza is often eaten as a single serving, thin-crust pie with a limited number of toppings, while in other European countries, pizza may be served as a larger, thicker, family-style pie with a wider range of toppings.
In short, cheese pizza is certainly available in Europe, but the popularity and availability of other pizza toppings may vary depending on the region and local culinary traditions.
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